Another Downside of Ethanol: Haitians Eating Dirt

By admin | January 30, 2008
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Submitted by CARPE DIEM

Making mud cookies in Port-au-Prince, Haiti
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PORT-AU-PRINCE, Haiti (AP) — It was lunchtime in one of Haiti’s worst slums, and Charlene Dumas was eating mud. With food prices rising, Haiti’s poorest can’t afford even a daily plate of rice, and some take desperate measures to fill their bellies. Charlene, 16 with a 1-month-old son, has come to rely on a traditional Haitian remedy for hunger pangs: cookies made of dried yellow dirt from the country’s central plateau.

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