BPA (bisphenol A) in Canned Goods (the horror, even Annie’s)-

By admin | March 30, 2008
Rating 3.00 out of 5
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Submitted by Non-Toxic Kids

Today as I looked in my pantry, and saw the Annie’s Spaghettios and the soups, I wondered again how much BPA I am feeding my family. I picked up the phone, and called Annie’s, Inc., a company who I support endlessly by buying their macaroni and cheese, other pastas, and yes, canned foods. I try, I really do, but there are days with two kids, and not much of an affection for cooking (to say the least), where I just need to open a can. I think, at least it is organic.

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